Like many, I enjoy hanging out and sipping a glass of wine over great conversation. But it is pairing wines with food that has given me a much greater appreciation of wine. And let’s face it
How are we even in April? My department head stood in my office on Friday, March 31 and marveled that we were at the end
We’re halfway through the year! I can’t believe it! Seems like it was just New Year’s Day when I had the dreaded ‘rona. Well just
An article about Pinot Noir? I’m sure you’re shocked. But it is THE varietal that got me into wine as I shared recently in my
