{"id":6681,"date":"2019-11-09T07:11:03","date_gmt":"2019-11-09T13:11:03","guid":{"rendered":"https:\/\/thecorkscrewconcierge.com\/?p=6681"},"modified":"2019-11-09T08:52:49","modified_gmt":"2019-11-09T14:52:49","slug":"the-texas-wine-party-continues-with-fall-creek-vineyards","status":"publish","type":"post","link":"https:\/\/thecorkscrewconcierge.com\/2019\/11\/the-texas-wine-party-continues-with-fall-creek-vineyards\/","title":{"rendered":"The Texas Wine Party Continues with Fall Creek Vineyards"},"content":{"rendered":"\n
It is my belief that there are few things that I cannot pair with wine. Whether pairing with things of the edible variety (high-end and low-brow alike) or just life in general, wine generally pairs with all. As we just celebrated Texas Wine Month this past October, our #WinePW group has decided to keep the party going into November and feature some Texas food and wine pairings. If you\u2019ve read this blog at all, you know that I\u2019ve featured a great deal of Texas wine on my site. Whether from my most recent trip to Texas wine country<\/a><\/strong> (which also provides some background on the state\u2019s wine history) or pairing Texas wines with Texas cuisine<\/strong><\/a> there\u2019s a whole lot of Texas love around here.<\/p>\n\n\n\n\n\n\n\n