The Foods of Mardi Gras and the Wines that Pair with Them
Kat January 19, 2016 1 Comment
I’m a huge fan of Mardi Gras. And along with my love of Mardi Gras, is a love a Cajun and Creole cuisine
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I’m a huge fan of Mardi Gras. And along with my love of Mardi Gras, is a love a Cajun and Creole cuisine
From an idea that begin sprouting during a kids play group to becoming one of the few female, black-owned wineries around, Read More »
If I’m picking favorites (and I usually try not to), when it comes to Cabernet Sauvignon versus Cabernet Franc, I’m ‘Team Cabernet Franc.’ All day.
September is Bourbon Heritage Month and the month almost got away from me. But, I just had to give a shoutout to
